Restaurant in Zürich

At this excellently connected location in the Druckzentrum Zürich, directly at the Saalsporthalle public transport stop, a versatile gastronomy area with existing infrastructure and attractive usage potential is available. The combination of an urban environment, industrial charm, and a fully equipped production kitchen offers ideal conditions for gastronomy businesses, caterers, food start-ups, or event concepts. The spaces can be taken over with minimal investment and put into operation in the short term.

Your location advantages at a glance:
Approximately 800 m² of gastronomy space with existing infrastructure
Approx. 355 m² restaurant area with diverse usage possibilities
Fully equipped production kitchen approx. 450 m², as well as around 90 m² of cold storage rooms
Additional break rooms with 53 m² atrium and 140 m² rooftop terrace
Existing delivery infrastructure with freight elevator and generous delivery routes
Interim use from 01.08.2027 to 31.12.2032

The handover and development condition may differ from the images.